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The domaine was established in 1955 with one hectare
earthy notes of tobacco
A sophisticated alternative to Champagne at a friendlier price
Organic since 2016
Dolcetto remains one of Piedmont’s best-kept secrets—an everyday wine made with the same care and terroir focus as Barolo
Domaine Bernard-Bonin, Bourgogne Blanc Initiales B.B., 2023 published_online The domaine was established inBernard Bonin arrived in Burgundy with a philosophy: biodynamic farming from the start, no additives, no shortcuts. Nicolas Bernard and Vronique Bonin (granddaughter of the respected Bernard Michelot of Meursault) work 9 hectares with Demeter and Ecocert certification. This entry level Bourgogne BlancChardonnay fermented without added yeast or enzymes, aged 15 18 months in oak, unfined and unfilteredproves that the philosophy scales down. The 2023 is
US$ 114.84
US$ 103.53
US$ 152.44
US$ 25.00
