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A natural wine - traces of sediment remain
O Diviso is fermented with native yeasts in small wooden vats
The palate is rounded and full with fruity aromas of peach and pomegranate
Intensely fragrant
Anyone who has tasted this wine instantly understands the craze for the legendary Mosel Rieslings
Immich-Batterieberg C.A.I. Riesling Kabinett 2022 217 A natural wine - tracesThere are plenty of white wines that improve with age. While its true that Riesling belongs in this group, it is not a wine strictly for older consumption. There are qualities of young Riesling that are invigorating and irreplaceable. This Riesling shows taut fruit on a sleek gossamer palate. The lively acid draws out tart fruit, snappy flora, and dry minerals. These tense characteristics collide and cascade to a soft creamy finish. At 10. 5% alcohol
