Briottet Raspberry Liqueur 18% 700ML walla walla valley this wine is flattering

this wine is flattering

Half of the fruit was destemmed and fermentation occurred with wild yeasts in eight-tonne open concrete fermenters

the final note is long and mouth-watering

into a wine brand

and the son of Alain Roumier who was the cellar master for Comte de Vogue for 30 years from the 1950s through to the 1980s

Briottet Raspberry Liqueur 18% 700ML walla walla valley this wine is flatteringBriottets Raspberry liqueur is made by macerating raspberries. The raspberries are soaked in a water alcohol solution for a minimum period of two months. This enables all the finesse of the small berries to be extracted. White sugar is then added to the infusion obtained and this elegant Raspberry liqueur is the result.