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topped up in barrel to stay fresh and precise rather than oxidative
Vecchie Viti comes off roughly 80-year-old vines and sees 24 months in large Austrian oak botte
concentrated with juicy cherry finish
with tannins that are firm but finely grained
rocky volcanic soils at the northern end of the Mayacamas
Francesco Rinaldi, Barolo Cannubi, 2010 BORDCOUNT0730 topped up in barrel toCannubi, the most storied cru in the commune of Barolo, from traditionalist Francesco Rinaldi in the great 2010 vintage. The family works this celebrated hillside the old fashioned way, with long macerations and extended aging in large Slavonian casks, no new oak in sight. Cannubi is the perfumed, graceful expression of Barolo, all lift and aromatic detail, and 2010's marriage of structure and freshness shows it off beautifully. Younger and more
US$ 49.57
US$ 199.95
US$ 21.00
US$ 129.97
