BIO BERGAFERFLASEN (ROHSTOFFE) (25 kg) Couscous das beim Mahlen von Roggen

das beim Mahlen von Roggen zu Roggengrieß entsteht

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It is a source of natural iodine

Sugar in the diet of dogs plays the role of dietary fiber

das den höchsten qualitativen

BIO BERGAFERFLASEN (ROHSTOFFE) (25 kg) Couscous das beim Mahlen von RoggenINGREDIENTS Mountain oat flakes * 100% (* from controlled organic farming) DESCRIPTION Organic mountain oat flakes are made from crushed oats. Oat flakes are a great option for a daily breakfast. They taste best with yogurt, cereal, and fruit. PREPARATION Cook the flakes in a ratio of 1: 2 (1 portion of flakes to 2 portions of water or milk) over heat for 5 minutes, stirring occasionally. NUTRITIONAL VALUE PER 100 g Calorific value 1563 kJ 371 kcal